What do you get when you mix a little bit of classic Wilton technique with a little 90's and Kawaii kitsch? The Retro Kitsch Cake! In this 3 hour workshop you'll learn how to neatly stack and cover a 2-layer cake, how to create the perfect color palette, how to pipe some classic buttercream swags, and then get creative with some classic 90's iconography. At the end of the class we'll snap a photo of your beautifully decorated 6 inch heart cake to share with the world- but it's alllll yours to keep and eat at home! This class is appropriate for all skill levels.


Workshop is from 1-4 PM.



  • Buttercream basics
  • Cake decorating equipment & tools
  • Stacking and filling a cake the *correct* way
  • How to get a smooth top coat
  • How to pipe swags and buttercream decor


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  • Cake decorating equipment and tools, cakes, buttercream, preserves, an apron (these are your to use for the day but please leave it behind at the end of the class)

    Beverages and snacks provided (*feel free to BYOB)


    A digital recipe packet containing Bon Vivant's Swiss Meringue Buttercream Recipe, Cake Recipe, Cake Building Basics

    Your beautifully frosted and decorated cake 

    Resources to continue your cake journey at home